Tuesday, 8 March 2016

Tonight's dinner


Or at least one ingredient. Isn't Waitrose wonderful?

23 comments:

  1. I am worried. Who did the painstaking handpicking?

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    1. I was wondering that. I hope it was done under hygienic conditions.

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  2. O.k. the jig is up!!!!!! I just enlarged the picture and it looks as if you colored over part of the 'B' with a black felt pen. And I fell for it.

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  3. When will you learn that whiskey and crack don't mix?

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  4. Replies
    1. They probably chuck handfuls of it over the Channel.

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  5. Shame on you Tom - I was about to blame our Oriental brothers for yet another unusual "delicacy", when I read Iris's comment.
    Wonder how they do the handpicking?

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  6. There is a town in Czechoslovakia where carp is a must-have speciality. Apparently one restaurant serves it in many different ways, but there is a serious mis-print on the menus. Fried crap, anyone.

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  7. Your schoolboy humour is unsurpassed Tom !!!! XXXX

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    1. I have been waiting for it to abate since I left school.

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  8. Anyone for a crap sandwich, hey?

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    1. That's what Cromer used to be famous for. Now you tell me it is all candy-floss, and I cannot think of a way of changing the spelling to turn it into filth.

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    2. You can still get plenty of crap sandwiches everywhere. If you cant find one I'll make you one.

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  9. Having read Iris's comment, all I can say is you are wicked Tom. One of my favourite sandwiches is crab and I refuse to be put off it by schoolboy humour!

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    1. Next time you bite into one, try not to think of me... heh heh heh....

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  10. I can be such a gullible old fart, thank you Iris.

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    1. That makes us two old farts.

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    2. I would have given it a double-take too, so no shame here.

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